Creamy Garlic Chicken And Broccoli Pasta

Name: Creamy Garlic Chicken And Broccoli Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 12 oz fettuccine; 2 cups broccoli florets; 2 tablespoons olive oil; 1 lb chicken breast, cut into strips; 4 garlic cloves, minced; 1 cup heavy cream; 1 cup grated Parmesan cheese; Salt and pepper to taste; Fresh parsley for garnish

Uitgelicht onder: Binnen 30 Minuten

I absolutely love making Creamy Garlic Chicken and Broccoli Pasta for a quick weeknight dinner. The combination of tender chicken, vibrant broccoli, and creamy garlic sauce always wins over my family. It's comfort food at its finest! What I appreciate the most is how quickly it comes together, making it perfect for busy evenings. Plus, the ingredients are simple yet flavorful, allowing me to savor every bite. Let’s gather the ingredients and create this delicious dish that leaves everyone asking for seconds!

Gemaakt door

Greer Montgomery

Laatst bijgewerkt op 2026-02-26T10:30:01.559Z

When I first made Creamy Garlic Chicken and Broccoli Pasta, I was amazed at how the flavors melded together. The key is to sauté the garlic gently to prevent bitterness while ensuring a fragrant aroma fills the kitchen. I remember the excitement as my family gathered around the table, drawn in by the rich scent of the sauce.

Another unique element is the broccoli, which adds both color and crunch. By adding it in the last few minutes of cooking, it retains a vibrant hue and a delightful texture. It’s such a fulfilling dish that brings smiles to our faces with every creamy, garlicky bite!

Why You'll Love This Recipe

Rich garlic flavor that brings dishes to life
Creamy texture that envelops the pasta and chicken
A quick and wholesome meal perfect for busy nights

Ingredients

For the Pasta

12 oz fettuccine
2 cups broccoli florets
2 tablespoons olive oil

For the Garlic Sauce

1 lb chicken breast, cut into strips
4 garlic cloves, minced
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley for garnish

Steps

In a large pot, bring salted water to a boil. Add the fettuccine and cook according to package instructions. In the last 3 minutes, add the broccoli florets. Drain and set aside.

In a large skillet, heat olive oil over medium heat. Add the chicken pieces, seasoning with salt and pepper. Cook until golden brown and fully cooked through, about 7-8 minutes.

Add minced garlic to the skillet with the chicken and sauté for 1-2 minutes until fragrant. Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese until melted and creamy.

Add the drained pasta and broccoli to the skillet. Toss gently to combine everything, ensuring the pasta is well coated. Garnish with fresh parsley before serving.

Ingredient Substitutions

In case you don’t have chicken breast on hand, boneless, skinless thighs work equally well. They add a bit more juiciness and flavor to the dish. For a vegetarian alternative, swap the chicken for sautéed mushrooms or add crispy tofu.

If you prefer a lighter version of the sauce, you can substitute heavy cream with half-and-half or even a non-dairy alternative like coconut milk for a different flavor profile. Just keep in mind that the sauce may be slightly less thick, so adjust the cooking method accordingly.

Serving Suggestions

Serve this pasta dish alongside a simple green salad or garlic bread to create a well-rounded meal. A drizzle of balsamic glaze on the salad can add a delightful contrast to the creaminess of the pasta.

To elevate the presentation, garnish with freshly grated Parmesan and a sprinkle of lemon zest. This adds brightness and helps cut through the richness of the cream, making every bite satisfying.

Vragen Over Recepten

→ Can I use a different type of pasta?

Absolutely! Any pasta shape will work, just adjust the cooking time accordingly.

→ Can I make this dish ahead of time?

You can prepare the chicken and sauce in advance, but the pasta is best served fresh.

→ What can I substitute for heavy cream?

You can use half-and-half or a dairy-free alternative like coconut cream if desired.

→ Is it possible to add more vegetables?

Definitely! Feel free to add bell peppers, spinach, or even peas for extra color and nutrition.